Published by Tai on 29 Jun 2009
My porcelain memoirs
I know that I said I’d do this post every Friday, but you should know me well enough by now to know that I am an unstoppable liar-liar-pants-on-fire. In fact, I’ve had a distinct singed smell to me for weeks now. My nutritionist* says I eat too much soy, I say it’s the lying.
Mood: Mentally and physically, I’m about as exciting as a wet noodle right now. It’s hot here, and I tend to wilt when it gets over 75 degrees. Go ahead, judge me in my wimpiness – I don’t care – I’m too limp to fight back. Plus, in the past few months, I have had this thing where I will be inexplicably hit with a wave of nausea that lasts for about 5 minutes. I will dash to bathroom, and stand there, hands on knees, breathing deeply, expecting at any minute to revisit breakfast or lunch. It has nothing to do with eating anything, since it’s always been on an empty stomach. Nor does it seem to be related to any specific food or smell. Nothing ever, ahem, comes of the nausea, but it freaks me out a little. It’s all very odd – so between being hot, and kind of just… ew feeling, I’m not feeling particularly chipper. Sad face.
First words out of my mouth this morning: “Uuuuuuunghthbtttblah.” It took me forever to fall asleep last night, and having finally achieved REM cycle, I really did not want to be wakened out of it.
Coming up this weekend: The 4th of July! Chere and Seth (two of the four sibs) are both coming down this weekend. Also, it’s a much needed payday. ALSO – I’ll have my new iPhone. SO FRICKIN’ EXCITED.
Self improvement: I need to clean my room.
Materialism: I finally got my gorgeous 12 cup food processor, now I want a Kitchen Aid mixer. In red.
I also want these red Keens shoes.

I dreamed: I dreamed someone flushed a teddy bear down the toilet. I was irritated.
Last thing I ate: Due to aforesaid random nausea attack (RNA? Nah… I write about ribonucleic acid waaay too much on this blog) I was a little worried about eating dinner. But I choked down some chicken, green beans, and whole wheat sourdough bread, and then spent 20 minutes pacing, terrified it was all going to come back up again. It didn’t. (Aren’t you SO glad you read my blog?)
Last thing I cooked: See above. Plus a pan of blondies that I can’t even look at, but that my roommate says are really good. They have peanut butter and pecans in them. Want some?
What I want to cook next: I have a burning need to replicate Pinkberry. I dream of it when I’m not dreaming about sabotaged plumbing.
Today’s playlist: Patty Griffin, Marvin Gaye, Ray LaMontagne, Radiohead, Kelly Clarkson, Live, Bon Iver
Reading: Shark’s Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China by Fuchsia Dunlop, Murder on the Orient Express by Agatha Christie, Wiener Dog Art by Gary Larsen (it COUNTS).
Inspiring design: Tim Burton’s new Alice in Wonderland, Scott Hansen, You Look Marvelous,
What I’m wearing: Black pants, black shirt, hair up in messy bun (I didn’t want my hair getting in the way of vomiting), smudged eyeliner.
This PhotoBooth picture was not taken today. But you should know that I took a picture of myself five minutes ago and decided that this distorted version taken last week is actually much more flattering. No lie.**
*I have no nutritionist. You’re so gullible.
** I don’t know how you can trust me. But really, I look terrible today.





















